Food52 |
- How to Clean Your Phone, Computer & Every Other Screen You’ve Got
- Reese’s Launched an Epic Peanut Butter Pie, Just in Time for Thanksgiving
- The Absolute Best Way to Cook Potatoes, According to So Many Tests
- 16 Recipes That Use up Leftover Egg Yolks
- 17 Costco Black Friday Deals That Don’t Require a Membership
- 16 of Our Most Legendary Pizza Recipes
- 9 Clever Kitchen Gifts for the Home Cook Who Has (Almost) Everything
- How the Owner of NYC’s Oldest Specialty Food Store Stocks Her Pantry
- The Personal Clutter No One is Talking About
| How to Clean Your Phone, Computer & Every Other Screen You’ve Got Posted: 16 Nov 2021 05:30 AM PST If you're a person living in the 21st century, then you probably have plenty of screens in your life. If you think about it, these are the things we spend most of our days staring at—everything from the television to our phones, laptops, tablets and e-readers, smart watches, and desktop computers have screens. These modern innovations have made our lives easier, more connected, and enjoyable, even though they can contribute to less sleep and some literal headaches, but that's a conversation for another time. What we're focusing on here is how gross all of those screens can get. Touch screens, like the ones on some tablets, phones, and smart watches, pick up the germs from every single other thing we touch in the world, from grubby cash to grocery-store door handles. And at home, computer and TV screens attract all types of dust, dander, and allergens after years of use and very little cleaning. |
| Reese’s Launched an Epic Peanut Butter Pie, Just in Time for Thanksgiving Posted: 15 Nov 2021 02:40 PM PST I've had an ongoing relationship with Reese's for years. By relationship, I mean I consume an excessive amount of peanut butter cups, peanut butter M&Ms, and Reese's sticks on a daily basis. I open my heart to Reese's day and when I eat too many peanut butter cups and end up with a stomach ache, I offer forgiveness and say to Reese's, "it's not you, it's me." So when my dearly beloved candy company announced that they were launching their largest peanut butter cup ever—a 3.4-pound, nine-inch "pie"—just in time for Thanksgiving, I imagined myself popping some Tums and diving fork-first into the biggest slice of chocolate peanut butter goodness to grace my Turkey Day feast. 3,000 Reese's Pies, which are essentially just giant peanut butter cups, were available for purchase exclusively through Hershey's website for $44.99, plus tax. |
| The Absolute Best Way to Cook Potatoes, According to So Many Tests Posted: 15 Nov 2021 01:00 PM PST In Absolute Best Tests, our writer Ella Quittner destroys the sanctity of her home kitchen in the name of the truth. She's boiled dozens of eggs, seared more porterhouse steaks than she cares to recall, and tasted enough types of bacon to concern a cardiologist. Today, she tackles potatoes. I don't mean to alarm you, but Gen Z has discovered potatoes. |
| 16 Recipes That Use up Leftover Egg Yolks Posted: 15 Nov 2021 12:00 PM PST You made a lofty meringue-topped pie, or a batch of chocolate-dipped meringues for the cookie plate, or a big egg white omelet for breakfast and now you have dozens of egg yolks to use up fast. Luckily, there are lots of rich, silky recipes that need egg yolks and only egg yolks to become their sultry selves. Crème brûlée or pot de crème are always crowd-pleasers, as is chocolate mousse! Try your hand at homemade eggnog, which gets its name from—you guessed it—eggs—or make homemade pasta for an extra-special holiday dinner that will make your guests say "wowza." |
| 17 Costco Black Friday Deals That Don’t Require a Membership Posted: 15 Nov 2021 12:00 PM PST For some, the ideal post-Thanksgiving day involves a lot of napping. But if you're a big shopper, you're probably pulling out your computer, heading to your favorite online stores, and voraciously adding products to your cart. Black Friday is like the Super Bowl of savings as online and brick-and-mortar stores start the holiday shopping season by slashing prices. This year, the annual sales event lands on Friday, November 26, and you can expect great deals in the weeks leading up to it, too. |
| 16 of Our Most Legendary Pizza Recipes Posted: 15 Nov 2021 11:00 AM PST Bake It Up a Notch is a column by Resident Baking BFF Erin Jeanne McDowell. Each month, she'll help take our baking game to the next level, teaching us all the need-to-know tips and techniques and showing us all the mistakes we might make along the way. Today, a deep-dive into deep-dish pizza—and other cheesy pies Erin loves. It's no secret that I love my home state, and I'm one of the few family members who's drifted outside a 50 mile radius of our family homestead in Kansas. I've grown fairly used to living so far from my family, but that's only thanks to multiple visits each year. Even so, I spend a significant part of every year searching for cures for homesickness. The only one I've ever found with any real power, is to head to the kitchen, and make some of my mom's food. It rarely tastes as good as when she makes it—but there's true comfort to be found in the familiar smells and tastes of my childhood. |
| 9 Clever Kitchen Gifts for the Home Cook Who Has (Almost) Everything Posted: 15 Nov 2021 08:30 AM PST We teamed up with LifeStraw to set you up for holiday success with a few of our favorite gift ideas for the kitchen. On the list: the LifeStraw Home, a sleek reusable water filter pitcher that also gives back—for every product purchased, a child in need receives safe water for a year. The holidays are a stressful season in many ways, but one that tops my list every winter is figuring out what to buy all the people on my list. I tend to go with gifts for the kitchen—most of my friends and family are seasoned home cooks—but over the years I've exhausted my go-tos, like a classic set of kitchen knives or my favorite pair of nonstick skillets. |
| How the Owner of NYC’s Oldest Specialty Food Store Stocks Her Pantry Posted: 15 Nov 2021 07:00 AM PST Welcome to Christine Sahadi Whelan's Pantry! In each installment of this series, a recipe developer will share with us the pantry items essential to their cooking. This month, we're exploring 7 staples stocking Christine's Middle Eastern kitchen. I grew up in a Lebanese household eating mostly traditional foods prepared by my mother and aunts. My mother, Audrey, always cooks like she's expecting 600 guests, and several times each year we turn out feasts that would do any Aleppo housewife proud. Likewise, the majority of the foods we prepare and sell at Sahadi's—New York City's oldest continually operating specialty food store, owned by my family—have their roots in the classic recipes of Syria and Lebanon, and I love hearing our American-born-and-raised customers casually throwing words like 'fattoush' or 'kibbeh' into conversation as they plan their upcoming parties. |
| The Personal Clutter No One is Talking About Posted: 15 Nov 2021 05:30 AM PST Simply Living is a new column by Christine Platt, aka the Afrominimalist. Each month, Christine shares her refreshing approach to living with less, with clever tips for decluttering, making eco-friendly swaps, and creating a more mindful living space that's all you. When it comes to our personal belongings—especially the things we're most fond of—it's not uncommon to find ourselves confronting clutter. The linen closet with mixed bedding and towels that are in disarray; the spice cabinet with jars so old the contents have formed clumps; and the closet that needs to be pared down. |
| You are subscribed to email updates from Food52. To stop receiving these emails, you may unsubscribe now. | Email delivery powered by Google |
| Google, 1600 Amphitheatre Parkway, Mountain View, CA 94043, United States | |
No comments:
Post a Comment