Food52 |
- What the Heck Are Hemp Hearts, Anyway?
- 40 Valentine's Day Cookies to Share With Loved Ones
- The Mattress That Took My Sleep From Good to Great
- 27 Spring Dinner Ideas to Put Some Pep in Your Step
- 7 Indigenous American Pantry Staples This Chef Always Stocks
- Think Gardening Only Happens in Spring? Think Again.
| What the Heck Are Hemp Hearts, Anyway? Posted: 24 Jan 2022 02:30 PM PST We've teamed up with Manitoba Harvest—known for its commitment to high-quality hemp foods—to showcase a protein powerhouse: their hemp hearts. Manitoba Harvest's hemp hearts are loaded with protein and omegas, and are free from preservatives, fillers, and artificial ingredients. Bonus: They're grown without herbicides, insecticides, and fungicides, and have almost unlimited recipe applications. Meet the small-but-mighty shelled seeds we're putting in and on everything, from smoothies to salads: hemp hearts. These soft, chewy seeds are a good source of protein, rich in ALA (alpha-linolenic acid) omega-3 fatty acids, and they're a great way to add nuttiness and texture to any dish (especially when it comes to breakfast). Beyond morning meals, you can use them in just about anything—even to top something like this garlicky vegan flatbread—which we think makes them a must-have pantry staple. |
| 40 Valentine's Day Cookies to Share With Loved Ones Posted: 24 Jan 2022 02:00 PM PST Headed to a party? Set up a pile of Linzer cookies (cut into hearts, of course), bursting with raspberry jam. A batch or two of millennial pink strawberry shortbread are also sure to please a crowd. But maybe you're spending the night in with a face mask and a good bowl of pasta. You definitely need this single-serving chocolate and peanut butter number to finish off the evening. If you do have a date, bring out one big cookie after dinner—you can dive right into it with your hands. Who knows where the night will go from there? |
| The Mattress That Took My Sleep From Good to Great Posted: 24 Jan 2022 11:00 AM PST For the longest time, I'd never given much thought to my mattress. I'm not a bad sleeper by any means— I slept just fine with my old hybrid mattress that had a mix of innersprings and foam—I mean, when is sleep ever a bad thing? But it was never really great. It had gotten less supportive and more squeaky over the years so I'd often roll out of bed with a sore neck and back to avoid waking up my husband, and the thick memory foam was suffocating if I didn't kick off my comforter. When I moved into my first home almost two years ago, I decided I needed an upgrade that would help me feel more refreshed and awake—you know it's a problem when you're still feeling meh after a solid nine hours of sleep. |
| 27 Spring Dinner Ideas to Put Some Pep in Your Step Posted: 24 Jan 2022 09:41 AM PST Spring ushers in the best weather and the best spring veggies—asparagus, green beans, tender fresh herbs, rhubarb, ramps, cabbage, spring onions, baby spinach, and peas. As soon as I turn the page on our calendar to March (raise your hand if you still use a paper wall calendar), I can't help but get excited about all of the sweet and savory springtime dishes to come. To kick off many weeks of 50-degree weather and finally getting to dry-clean your parka (that is, for our friends up north), these quick and easy spring dinner ideas will perk up your meal any night of the week. From Our Shop 1. Spring Weeknight PastaSing the praises of spring with this family-friendly pasta recipe jam-packed with seasonal specialties like radishes, asparagus, and peas. Recipe developer Eric Kim likes to add bacon for a salty, savory edge but you can leave it out for a vegetarian dinner. |
| 7 Indigenous American Pantry Staples This Chef Always Stocks Posted: 24 Jan 2022 07:00 AM PST Welcome to Freddie Bitsoie's pantry! In each installment of this series, a recipe developer will share with us the pantry items essential to their cooking. This month, we're exploring seven staples stocking Freddie's Indigenous American kitchen. I began experimenting in the kitchen when I was a kid. Maybe it was the PBS cooking shows that I loved, or maybe it was boredom that drew me, but I began to cook in secret when my family wasn't looking. I started out with hamburger patties, working through trial and error—like a culinary detective—to figure out what tasted best. When my mom couldn't find the chicken that she'd placed in the refrigerator one morning, I didn't want to tell her that I'd accidentally set it on fire. Eventually I got better at not burning chicken and learned traditional Navajo (Diné) cooking techniques from my grandmother, through my travels, and from people I met on the way. |
| Think Gardening Only Happens in Spring? Think Again. Posted: 24 Jan 2022 05:30 AM PST "Have you planted your garden yet?" is a question I frequently get in the spring. It always puzzles me, because to supply you and your family with fresh produce all season long, planting a garden is not a one-time thing, it's an ongoing activity. For example, to be able to harvest your own lettuce from spring through fall, you need to seed a small amount at regular intervals—about every two to four weeks. Even in ideal weather conditions and with the best possible care, garden crops can fail. The more you diversify what you plant, and the more you spread it out over the gardening season, the better. It's similar to smart investing, where a diversified portfolio is less likely to turn you bankrupt. |
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