[New post] Some Grated Nutmeg-A Taste of Hearth Cooking

hearttohearthcookery posted: " After the sugar has been added to the eggs and claret wine for the receipt (recipe) To dress Eggs in the Spanish fashion some grated Nutmeg and Salt were the next ingredients." Bites of Food History Some Grated Nutmeg-A Taste of Hearth Cooking hearttohearthcookery May 9 After the sugar has been added to the eggs and claret wine for the receipt (recipe) To dress Eggs in the Spanish fashion some grated Nutmeg and Salt were the next ingredients. Comment Like You can also reply to this email to leave a comment. Unsubscribe to no longer receive posts from Bites of Food History. Change your email settings at manage subscriptions. Trouble clicking? Copy and paste this URL into your browser: https://hearttohearthcookery.wordpress.com/2023/05/09/some-grated-nutmeg-a-taste-of-hearth-cooking/

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