[New post] The Mad Monk

dce88 posted: " Dinner at Quinlan's "The Mad Monk" was exceptional! Deep Water Prawn Tagliatelle was a beautiful pasta dish made with spring onion, fresh herbs, basil oil and some of Ireland's finest seafood. Jr FoodObs had the Pan Fried Fillets of Seabass that included" Food Observations The Mad Monk dce88 Sep 30 Dinner at Quinlan's "The Mad Monk" was exceptional! Deep Water Prawn Tagliatelle was a beautiful pasta dish made with spring onion, fresh herbs, basil oil and some of Ireland's finest seafood. Jr FoodObs had the Pan Fried Fillets of Seabass that included shrimp & mussels risotto. Lady FoodObs of course had a beautiful steak, thoughtfully crowned with onion rings. I've had a lot of seafood chowder on this trip and this place was probably the best. Rustic, rich and hearty seafood abundance. Comment Like You can also reply to this email to leave a comment. Unsubscribe to no longer receive posts from Food Observations. Change your email settings at manage subscriptions. Trouble clicking? Copy and paste this URL into your browser: https://foodobs.wordpress.com/2023/09/30/the-mad-monk/

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