hearttohearthcookery posted: " After the tender parts of the asparagus is scalded in water for the receipt (recipe) An Asparagus-pan-pie, they are dressed in a pie with marrow.  The marrow spoon is ready to be used to remove the marrow from the bones." Bites of Food History Dressed With Marrow-A Taste of Hearth Cooking hearttohearthcookery Dec 27 After the tender parts of the asparagus is scalded in water for the receipt (recipe) An Asparagus-pan-pie, they are dressed in a pie with marrow.  The marrow spoon is ready to be used to remove the marrow from the bones. Comment Like You can also reply to this email to leave a comment. Manage your email settings or unsubscribe.

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