jonoandjules posted: " Rajma or spiced kidney beans from Dishoom. Delicious with rice and raita. Wine Suggestion: We found the rich, mealy textured beans paired well with Luigi Pira's Langhe Nebbiolo. The fruity, spice and lighter nature wasn't too serious for this dis" Jono & Jules do food & wine
Rajma or spiced kidney beans from Dishoom. Delicious with rice and raita.
Wine Suggestion: We found the rich, mealy textured beans paired well with Luigi Pira's Langhe Nebbiolo. The fruity, spice and lighter nature wasn't too serious for this dish, and the oomph from the tannins was a good counterpoint to […]
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