hearttohearthcookery posted: " After the veal has been seasoned with pepper, salt, mace and nutmeg for the receipt (recipe) Veal Collops another Way strew them with crumbs of bread, shred parsley.  The bacon has been neatly laid in the bottom of the rutcher and the seasoned collops" Bites of Food History Strew with Bread Crumbs-A Taste of Hearth Cooking hearttohearthcookery Jan 11 After the veal has been seasoned with pepper, salt, mace and nutmeg for the receipt (recipe) Veal Collops another Way strew them with crumbs of bread, shred parsley.  The bacon has been neatly laid in the bottom of the rutcher and the seasoned collops with bread crumbs and parsley laid on top of the bacon. Comment Like You can also reply to this email to leave a comment. Manage your email settings or unsubscribe.

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