
Item: Spaghetti Bolognese topped with half-cooked egg
Date: March 5, 2021
Location: 蓝农·果木牛排西餐厅, Wuhan, China
Rating: ★★★★★★★★☆☆
A classic spaghetti Bolognese with a twist - a half-cooked egg was added. Actually I rather liked the egg with the pasta, especially with the runny yolk oozing out. Made me start adding half-cooked eggs to my home-cooked pasta, heh.
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