We initially made this on the first day of Spring, just as the wild garlic arrived and we had a big dump of snow ... Irish weather! The wild garlic has lasted quite a while this year which has meant this has been easily reprised, and enjoyed. Win… Read on blog or Reader Jono & Jules do food & wine Read on blog or Reader Wild Garlic, Broad Bean & Leek Risotto jonoandjules April 23 We initially made this on the first day of Spring, just as the wild garlic arrived and we had a big dump of snow ... Irish weather! The wild garlic has lasted quite a while this year which has meant this has been easily reprised, and enjoyed. Wine Suggestion: we think that wines that work […] Read more of this post Comment Like You can also reply to this email to leave a comment.

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