After the anise seed has been ground fine for the receipt (recipe) To make Chocolate, Piper Longum (long pepper) is beaten fine.  Pictured is fruit of this flowering vine in the Piperaceae family which is dried and used as a spice.  A half a… Read on blog or Reader Bites of Food History Read on blog or Reader Piper Longum-A Taste of Hearth Cooking hearttohearthcookery May 5 After the anise seed has been ground fine for the receipt (recipe) To make Chocolate, Piper Longum (long pepper) is beaten fine.  Pictured is fruit of this flowering vine in the Piperaceae family which is dried and used as a spice.  A half a drachm (one-eighth ounce) is needed for the receipt. Visit my website at:   www.hearttohearthcookery.com Comment Like You can also reply to this email to leave a comment.

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