The curd for the receipt (recipe) Fresh Cheese and Creame: My Lady Howe's Receipt is beat in a mortar and pestle with orangeflower water and sugar. Read on blog or Reader Bites of Food History Read on blog or Reader Beat the Curd-A Taste of Hearth Cooking By hearttohearthcookery on June 29, 2024 The curd for the receipt (recipe) Fresh Cheese and Creame: My Lady Howe's Receipt is beat in a mortar and pestle with orangeflower water and sugar. Comment Like You can also reply to this email to leave a comment.

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