[New post] Add Brandy-A Taste of Hearth Cooking

hearttohearthcookery posted: " After the cinnamon and nutmeg were added to the sieved gooseberries and butter for the receipt (recipe) A Goose Bery Pudding a glass of brandy was added.  The brandy is in my hand blown glass brandy snifter." Bites of Food History Add Brandy-A Taste of Hearth Cooking hearttohearthcookery Aug 15 A glass of brandy After the cinnamon and nutmeg were added to the sieved gooseberries and butter for the receipt (recipe) A Goose Bery Pudding a glass of brandy was added.  The brandy is in my hand blown glass brandy snifter. Comment Like You can also reply to this email to leave a comment. Unsubscribe to no longer receive posts from Bites of Food History. Change your email settings at manage subscriptions. Trouble clicking? Copy and paste this URL into your browser: https://hearttohearthcookery.wordpress.com/2023/08/15/add-brandy-a-taste-of-hearth-cooking/

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