This award winning family-operated independent Frozen Yoghurt & Dessert Parlour has already seen success in Manchester, Bolton and Blackburn and have now made their way to good Ol' Yorkshire to serve their fresh frozen yoghurt, with gluten-free and dairy-free flavours, colourful toppings and great vibes in store.
Founded in 2010, opening their first store in Manchester, Frurt are now a multi-aware winning food venue. Using the finest ingredients, and working with the very best in the industry, Frurt creates fun, delicious and healthy flavours suitable for all, with gluten-free, vegan, and even dog-friendly options available. Each Frurt location has its own bespoke décor and design, and are open late so there is chance for everyone to grab a fro-yo any time of day!
I was kindly invited to the open evening of their sixth branch in Batley (part of Batley Complex), and was amazed by how many options there was for yoghurt, toppings, drinks and more.
I enjoyed;
-
Blueberry (soy Vegan) & White Chocolate (Dairy) mixed soft-serve yoghurt topped with strawberries, white choc pieces, and pistachio sauce (very popular). Mmmm this was so yum and my own mix proved a good one 
- Pink Lemonade Sorbet topped with mango, pomegranate and choc sauce - this may have been a bit of an overly sweet choice, I probably didn't need the sauce, but the sorbet was lovely and refreshing.
- Taro Dairy Milk Bubble Tea with strawberry juice balls - so refreshing and delightful, am becoming a fan of bubble tea!
- Also got to try their Taro yoghurt… don't know what that is? Neither did I.. it's a purple root vegetable so it gives the yoghurt its purple colour but just tastes like natural yoghurt, and it's low in fat, give it a try!
There are so many toppings and sauce choices available. Frurt also offer other desserts and sweet treats such as cookies, waffles, smoothies and there are other drinks options including hot chocolates, coffees and bubble teas as well. You can keep visiting and try something new every time
The Batley branch is open Monday - Thursday & Sunday: 12pm - 11.45pm, Friday & Saturday: 12pm - 12.45am. Check out more about them on their website here.
Also check out my Instagram reel of my visit here.
Please hit like if you enjoyed my review and it has inspired you to give this dessert parlour a visit. Please check out my other reviews, and my recipes too! If you have any restaurant/pub/café suggestions for me to try, please leave a comment below. If you are a restaurant/food vendor and would like to collaborate with me in any way, please just email me at jensfoodblog@gmail.com!
Happy munching!
Jen
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